A homemade spaghetti sauce: Heat oil in a skillet over medium-high heat

A homemade spaghetti sauce

Exact measurements are not necessary to make a delicious spaghetti sauce. Feel free to adjust the
The number of ingredients or add new flavors completely to the sauce. The recipe that follows is
 Through the basic steps of the process.

Ingredients

•  vegetable oil V
•  several garlic cloves
•  onions, diced
•  peppers, sliced
• The pieces of zucchini 
• any variety of tomatoes, chopped
• sugar
• Chives 
• Parsley
• garlic powder
• Italian seasonings

Directions:

Heat oil in a skillet over medium-high heat; add in garlic, onions, peppers, zucchini, and
Chives. Cook until the vegetables are cooked and smooth.

While the vegetables cook, chop the tomatoes and add to a large pot. Cook uncovered over medium-high heat

The heat. Add the garlic powder and Italian seasoning. Leave the tomatoes, continue to simmer. Add
In sugar, parsley, chives, and other seasonings to taste.

Add in the sautéed vegetables and add the zucchini and the chopped garlic if you want. Tomato Sauce
You can continue to cook and thicken for 3-4 hours.

Don't forget that if you make more sauce you need, place the extra in plastic bags and
Freeze for later.

Free advice and quotation

• Easy Peel garlic cloves in separated by placing plastic container and stir for one minute. Skins are
 Loosen and easy to peel.
• chop herbs dry before adding them to the version full flavor
Add seasoning for pasta • extra water to add flavor, parsley, salt, garlic, garlic powder
 If a thicker sauce • desired consistency, add a little tomato paste or Generic tomato sauce